Langoustine Premium Tartare
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Cleaned, deveined and hand-cut product.
Langoustine Tartare is processed in certified fishing boat laboratories, the langoustines are blast-chilled with a very high heat shock: processing is done quickly without rinsing or glazing to maintain all the freshness of the product.
10 vacuum-packed bags of 100 g – 1 kg
What makes Mediterranean scampi special?
Scampi are among the most beloved crustaceans because their white, delicate and soft meat goes perfectly with many types of preparations. They are distinguished from shrimp by the presence of two particularly developed front claws.
Ingredients: LANGOUSTINE, antioxidants: SULPHITES E221/E222
Fished in the Sea: FAO Zone 37.1 - 37.2 - 37.3 Mediterranean Sea
Fishing Method: Trawl
Storage method: store at -18°C
Method of use: thaw the product in the refrigerator. Thawed product should not be refrozen and should be kept refrigerated and consumed within 24 hours
Average nutritional values per 100g: energy 360 kJ/86 Kcal, fat 1.9g, of which saturated fatty acids 0.3g, carbohydrates 1g, of which sugars 0g, protein 16.2g, salt 1g.
Address and company name: Il Satiro Danzante Srl Legal headquarters: Via A. Moroni, 8 - 20005 - Pogliano M. (Italy)
Operational headquarters: Via Maranzano 17 ang Via de Janeiro 2 91026 Mazara del Vallo - Trapani
EC Stamp: EN Q6888CE
Ingredients that contain allergens are highlighted in CAPITAL LETTERS.
The product indications provided may vary due to changes made by manufacturers that may temporarily cause variations between the information on the site and the information on the products that are delivered. We therefore urge you to check the information on the label or product pack (where provided) before consuming or using it
