Shelled prawns are culled with a very high heat shock: processing is done quickly without rinsing or glazing to maintain all the freshness of the product.
The convenience of Don Gambero’s “Ready to Use”: thawing the product will only take about ten minutes in cold water, after which you simply pull out the tails, which will have retained all their freshness.
Hand shelled product, 100% pulp, which can be used for many dishes.
Available in:
- 100 pcs. – 1 kg pack.
- 5 x 200 g vacuum-packed bags – 1 kg pack.
What makes the Mazara Red Prawn special?
The Sicilian Red Prawn lives at a depth of about 700 meters, where strong sea currents help make the pulp firm and the high evaporations that the Mediterranean Sea undergoes in the warm season enrich the prawn with mineral salts, giving unmistakable flavor.
Mazara del Vallo Red Prawn is also distinguished by its low calorie content and its high iodine content-a mineral that helps the proper functioning of our metabolism and regulates our energy level.
