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Squid are among the most delicious mollusks, thanks to their delicate taste and exceptional texture. They prefer coastal waters and live both on the surface and at depth (up to 500m).
10/12 pcs. of about 260 g
The convenience of Don Gambero’s “Ready to Use” Range: thawing the product will only take about ten minutes in cold water, after which you simply take out the squid, which will have retained all its freshness.
Method of thawing and use: thaw the product in the refrigerator the thawed product should not be refrozen and should be kept refrigerated and consumed within 24 hours
Scientific name: squid (loligo vulgaris- cod. alpha3: sqr)
Ingredients with highlighted allergens: squid (loligo vulgaris), antioxidants: SULFITES e221/e222
Fished in: sea Central Mediterranean Sea 37.2.2 Ionian Sea-Eastern Mediterranean 37.3.2 Levant
Fishing method: trawl nets
Storage temperature: -18°c
EC stamp on label: EN D2656 EC
Name and address on label: Il Satiro Danzante srl Via San Benedetto da Norcia 10 91026- Mazara del Vallo (TP)
Ingredients that contain allergens are highlighted in CAPITAL LETTERS
The product information provided may vary due to changes made by manufacturers that may temporarily cause variations between the information on the website and the information on the products that are delivered. We therefore encourage you to check the information on the product label or pack (where provided) before consuming or using the product.
